Seattle Catering & Banquets . . . Fresh Cuisine, Natural Flavor

Enhance your Seattle banquets and events with unique culinary creations from Executive Chef John Hart and his creative culinary team. Using the freshest Northwest ingredients, Chef Hart creates delectable fusion cuisine that adds flavor and flair to your Seattle events. Chef Hart's culinary philosophy and passion reflects a healthier, down-to-earth lifestyle. Partnering with neighboring farmers and growers, cooks with the freshest regional and local organic produce, meats, and fish, so the natural flavors in foods express themselves in his creations. Showcasing the native flavors of the Pacific Northwest, his dishes delight an international clientele. Our banquet team will ensure your menu complements your spectacular Seattle event. View our banquet and catering menus.

Get inspired in Seattle's innovative meeting and convention destination adjacent to the Washington State Convention Center. Our high-tech Seattle hotel boasts 75,000 square feet of event and meeting space, including 47 meeting rooms, the 18,000 sq. ft. Grand Ballroom and stylish Metropolitan Ballroom, with natural sunlight, stylish decor and breathtaking views of Seattle. Creative catering, audio-visual and advanced lighting make your Seattle events an occasion to remember!

Learn more about how to book with our ePlanner or Submit an RFP.